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Full Belly

Wedding & Events

Our Menu

Let Full Belly Event Services handle everything that you need for your next event. Whether it’s planning a party or mixing music to liven up the dance floor in your venue, we have you covered. We make sure to provide all of your party needs, so talk to us today to discuss your requirements further. We look forward to serving you soon.

Here is what we offer:

Additions to our Dinner Buffets:

  • Add a Garden Salad for $2.50++/Person
  • Add Soup Du Jour for $2.75++/Person
  • Add a Basic Salad Bar for $3.50++/Person
  • Soup and Garden Salad for $4.50++/Person; Or Soup and Salad Bar for $5.50++/Person
  • Assorted Coke Products Are Available for $1.25++/Each Or Dasani Bottled Water for $1.75+/Each

Your Choices for Starch Includes (Choose One):

  • Roasted Garlic and Rosemary Red Potatoes
  • Garlic Smashed Potatoes*
  • Sliced Sweet Potatoes with Honey Glaze
  • Steamed Rice Pilaf

Your Choices for Vegetables Includes (Choose Two): 

  • Fresh Vegetable Medley
  • Prince Edward Blend - Steamed Yellow and Green Snap Beans With Julienne of Carrots
  • Fresh Steamed Broccoli with Citrus Flavored Butter
  • Honey Glazed Carrots
  • Buttered Corn
  • Green Beans: Southern Style, or Mardis Gras Spicy

Standard Desserts

  • Double Chocolate Cake
  • German Chocolate Cake
  • Apple Pie
  • Coconut Cake
  •  Carrot Cake

Premium Desserts (Additional $2.00++ Per Person)

  • Key Lime Pie
  • Red Velvet Cake with Cream Cheese Icing
  • Strawberry Cake
  • Assorted Cookies
  • Cupcakes
  • N.Y. Style Cheesecake with Fruit Topping

Dessert table (starting at $300)

variety of desserts of your choice with a chocolate fountain 


Buffets are priced by using the price of the most expensive item and adding $5.00++/entrée per person for your second and each additional entrée. Choose below:


Spicy Shrimp Creole With Peppers, Onion, and Tomato With a Creole Sauce

BBQ Beef Brisket With Our Own Blend of a Spicy BBQ Sauce

$20.00 ++/person

Filet Of Salmon With Dill and White Wine Sauce

Grilled Tilapia With Lemon Herb Cream Sauce


Grilled Marinated London Broil Flank Steak In a Spicy Dijon Marinade and Mushrooms

Baked Chicken baked with a special blend of sesonings


Chicken Marsala Sautéed and Deglazed In a Marsala Wine Reduction With Mushrooms

Chicken Florentine With Spinach, Swiss Cheese, and Red Peppers; Topped With Mornay


Chicken Mornay Roasted Chicken Breast In a Creamy Mornay Sauce

Peppered Catfish Lemon Peppered and Deep Fried to a Golden Brown

Fried Chicken Deep Fried With Our Special Seasoning


Sliced Roast Turkey With Country Gravy and Cranberry Relish

Beef Lasagna Blend of Cheeses, Seasoned Ground Beef, and Zesty Tomato Sauce


Vegetable Lasagna Mix of Garden Fresh Vegetables, Ricotta, and Mozzarella Cheeses

Baked Ziti Ground Beef, Mozzarella, and Parmesan Cheeses in Fresh Marinara Sauce


Baked Ziti (Vegetarian) Mozzarella and Parmesan Cheeses In Fresh Marinara Sauce

Herb Roasted Tender Pork Loin With Thyme, Rosemary, and Cracked Pepper


Finger Foods

If interested, call us for the pricing details. Prices may vary due to serving sizes.

  • Assorted Dips (Spinach, Salsa, Cheese)
  • Assorted Sandwiches
  • Cheese Platters/Cracker
  • Chicken Fingers
  • spinach bites

  • Eggrolls (Southwestern/Japanese)
  • Fruit Tray
  • Wings (Buffalo, Sweet and Spicy, BBQ, Lemon Pepper)

For price inquiries, please contact us at (770) 282-0031. All prices are subject to a 20% Catering Supplemental Fee . Please note that consumption of raw or under-cooked meats may result in food-borne illness.